stablished in 2001 Little Miss Muffin quickly became a competitive wholesale muffin supplier for South East Queensland.

Using quality ingredients, to create recipes from scratch unique to our 5 star Eat Safe rated kitchen, internationally trained Pastry Chefs, many years of experience in food industry management & HACCP accredited refrigerated delivery systems, we ensure that our customers can taste the difference.

Little Miss Muffin is not just all about the muffins though, “Little Miss Muffin” is a “Style” we use in menu planning, recipe creation, product development & presentation that invokes the comfort of childhood memories in all our offerings. At Little Miss Muffin we have an extensive range including Gourmet Cakes, Slices, Quiche, Savouries, Café Style Cookies, Desserts, Pastries, Scones, Confectionery, Fudge, Filo Pastries, Frittatas, Loaf Cakes, Friands, Protein Balls, & a large variety of Muffin flavours including savoury.

With  an ever growing product range & innovative ideas we include, Gluten Free lines, Vegan offerings, Dairy Free, Egg Free, Refined Sugar Free, Nut Free, Super Foods, & Vegetarian Alternatives as well as Traditional Bakery Items, Continental Classics, & International Favourites.

We take pride in being a preferred supplier of Bakery & Pastry to Hotels, Licenced Clubs, Convention, Event & Function Facilities, Hospitals, Schools & Universities, Gourmet Food Wholesalers, Health Food Providores, Delicatessens, Restaurants & Cafes.

LITTLE MISS MUFFIN…… “A BIG DELIGHT IN EVERY BITE”

Business hours are 8:30am – 3:30pm Monday to Friday